Chef's Corner

An integral part of our team is Houston Elite Executive Chef Edgar Ocampo. Cooking since an early age, Chef Ocampo brings a wealth of knowledge and experience that is only surpassed by his creativity and attention to detail. Over the past thirty years in the industry, Chef Ocampo has not only worked in the catering business, but has been Chef at several fast paced restaurants, hotels and resorts.

 Our Sales team works closely with the Culinary department on a daily basis to create delicious, innovative cuisine that is sure to be a hit at your next event!